Friday, October 5, 2012

Making Whoopie (Pies, that is)

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I love baking and don't do it nearly as much as I'd like. My new oven is electric and I prefer gas, so I'm still getting used to baking in it. I recently tried out a new recipe for whoopie pies. The boys had never had them and I had never made them, so I figured I'd give it a shot. The hubby loves red velvet cake, so I opted for that flavor. Recipe found here. It was pretty simple and looked great, but I'm not sure it was flavorful enough for me. In my opinion, red velvet cake isn't the most flavorful to begin with. It's a southern staple and great comfort dessert with a moist and fluffy texture, but not really robust. Maybe next time I'll try chocolate variety.

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